
Ary's Warung
Contemporary Balinese Asian Cuisine.Located in the artistic heart of Bali, overlooking major historical temples, Ary's Warung maintains their long-lived reputation of providing friendly service and great food in a pleasant ambience.
Restaurant

Enjoy watching the daily life of Ubud Village Main St. with strolling pedestrians passing by. Balinese on their way to the village market, ceremonial processions and cultural activities, are but a few of the colorful array of the street's activities.
At street level Ary's Warung offers a relaxing lounge with sofa style seating, which features a wine cellar and cigar lounge.
Up stairs on the second floor is the open-air terrace dinning room, inviting you to dine while enjoying the view of Ubud's village temple and water garden temple.
The architecture is a perfect blend of Balinese modernity and tradition, wrapped in a Balinese minimalist zen design. The details are taken from the soul of Balinese patterns. It's a refreshing contrast to the streets of Ubud, where comfort and peaceful ambiance are the essence.
Facts

In the small town of Ubud, located in the foothills of south central Bali, considered the heartland of Balinese culture, Ary's Warung first settled in the front of the family compound as a local eating-house, ie warung, on June of 1986. Having experienced more than fifteen years of international patronage, Ary's has developed its reputation by serving fresh intriguing foods and providing amicable service.
Location:
Ubud Main Street, Ubud,
Gianyar, 80571,
Bali Indonesia
Phone +62 361 975053
Fax +62 361 978359
Email aryswarung@dekco.com
Website www.dekco.com
Capacity:
140 seats total, 10 pax maximum at one table, groups welcome up to 50 pax. Street Level: 40 regular seats and 24 lounge sofa seats. Terrace Level: Spacious 80 ratan dining chair seats and 12 lounge sofa seats.
Cuisine

In this hive of authentic Balinese culture our kitchen brigade presents you with Contemporary Asian Cuisine. We want to bring to you an unequalled cuisine based on creative culinary approach to the vast variety of local flavors.
At Ary's Warung, the freshest seasonal local ingredients are prepared daily on the premises and served in a contemporary menu. True to Indonesian tradition, the menu has a variety of spicy dishes, vegetarian selections, and desserts that take you beyond any Bali experience.
Our menu is designed as a six course tasting menu. we feel this is the best way for you to enjoy your dining experience at ary's since it allows you to try more then just a few dishes from our menu. The portions are well-balanced and the pace encourages you to savor the tastes and flavors of each course. In our tasting menu you are welcome to choose the dishes you want for 4 food courses and your dessert course. this allows guests to explore the menu.
The tasting menu is also offered with wine or you can choose your wine from our wine cellar which features about 160 wines from around the world. A selection of balinese beverages, wines, cocktails and after dinner drinks are also available for you to compliment the tantalizing choice of flavors.




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